Jet-Ready Plug ‘n Play Precooler

Completely Assembled and Ready-to-Use


If your company needs quick delivery of forced-air cooling machines, we can offer special discounts and expedited shipping to help.

Call me directly Jim Still 1-610-248-9800.

Simply. Powerful. Precoolers.

Perfect for citrus, and berries.

Now available in 400 volts / 50 hertz / 3 phase!   And 600 volts for Canada.

What is a Jet-Ready Instant Precooler™?

…Is it just another “two fans on a stand”?  Hardly!

Our Jet-Ready™ has double the airflow of a typical farm-built unit,

and also of many many built-in plenum wall systems,

– especially if they are 20 or 30 years old; motors and props have come a long way –

empowering you to precool twice as fast! (typical result, yours might be faster!)

The Jet-Ready™ Precooler is a forced air cooling tunnel, preassembled, fully-wired, tested, and ready-to-use. It includes powerful, energy-efficient special-design fans, foam pads and tarp, and all electrical controls, mounted on a Carboline-coated heavy-duty structural steel frame. (The tarp is field-attached with 3 spring clips.)   Also, because we use a soft-start, there isn’t any inrush current nor start-up lock-rotor amps, which is great for your electrical system and meter.  SO, you ask, how much space/room do I need? Click here to see drawing of typical floor plans.

There is also a Variable Frequency Drive (VFD) for soft starts and stops, as well as motor speed control.  Includes motor starters, fused disconnect, and 25-foot long cord. The Jet is placed in an existing cold room, which supplies the refrigeration capability.  Easy to use, watch video (1 minute 8 seconds.)

What DON’T You Have to Do?

As opposed to the traditional way where you get a building permit, pour a concrete base, erect a plenum wall, cut holes in it, buy fans from somewhere, mount the fans, provide starters and disconnects, wire them, etc.  No construction, no permit, no mess, and no carpenters, laborers, or helpers wandering around your facility.

What Can a Jet-Ready Instant Precooler™ Do for Your Business?

Ready, Jet, Go!  Call for Pricing. Phone 1-844-858-4621.

Or email   We ship worldwide, by land, air, and sea.  Proudly manufactured in our country’s Cradle of Liberty, at the Philadelphia Navy Yard Business Park. All major components are made in the USA, with fabrication and assembly at our own factory by skilled journeymen and apprentices.

How Long Will it Take to Cool My Product in My Packaging?  Link.

Contact us for special options to operate below -10°C / +14 °F.

Helping Feed the World.

Most Sincerely, James David Still, Inventor / Founder / President / CVO.

Click Here to Request a Quote!

Download General Flyer on Jet-Ready Precooler (pdf, 3 pages with cfm/static pressure table, and partial users list).

Download Jet-Ready Flyer on The Organic Shelf Life Preservative) (pdf, 1 page, featuring Stemilt Cherry Cooling, also Perfect for Berries and Grapes).

Forced Air Coolers (also known as “California tunnels”, guick cool, blast cool, or Pre-enfriados and more around the world) are suitable for:

Apples, Artichokes, Avocados, Bananas, Green Beans, Brussels Sprouts, Cabbage, Cantaloupes, Cauliflower, Cherries, Cucumbers, Grapes, Honeydews, Kiwi, Nectarines, Okra, Peaches, Bell Peppers, Plums, Summer Squash, Strawberries, Tomatoes, all Cut Floral and Root Stocks, and more.  Forced-air can also be used to thaw, temper, dry… The Jet-Ready is also perfect for cooling cannabis, or marijuana.

Why Precool Faster?  Add 5 Days of Shelf Life to Your Cherries!

“The Jet Precoolers have brought our packed cooling time down from 12 hours in 2011 to 2 hours today”.  Learn how (pdf).